![]() Cover the entire surface of the casserole. Layer the tater tots over the top of the mixture in rows.Mix together thoroughly and spread out evenly in the dish. Add in the beef mixture and all the remaining ingredients except for the tater tots and 1 cup of the shredded cheese. Spray a 9 x 13 casserole dish with non-stick spray.While the beef is cooling, crumble the bacon and mix it into the beef.When the beef is almost done drain off any excess grease and add in the Worchester sauce, jalapeño slices, oregano, and chili powder.In the same skillet, brown your Premium Quality Texas Ground Beef and the diced onion.Leave the grease in the pan to add flavor to the next step. In a large skillet cook your bacon until crisp and set aside on a paper towel.In many recipes you’ll see the layering of ingredients with the meat, then the soup, then the tater tots but who has time for all that? We just dump everything into a casserole dish and bake it! Here’s what you need to do: Once you’ve gathered all the ingredients, the steps for making our Beefy Bacon Tater Tot Casserole are easy. Try Monterey jack, pepper jack, or Colby. We typically use sharp cheddar, but you can experiment with whatever you want. 1 10oz can condensed cream of chicken soupįor the veggies, we use peas, carrots, and broccoli, but feel free to use whatever your family likes best.1 10oz can condensed cheddar cheese soup. ![]()
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